on It’s a guest post from my sister, Jess Hudgins, about a card from our dead mom’s recipe box. Our mother’s side of the family had a lot of pride in being Hungarian. This recipe is probably from Woman’s Day. CHICKEN PAPRIKASH Free time while dinner cooks: 35-40 min Top each serving with a generous spoonful… Continue Reading Guest Post: Chicken Paprikash
on On 11/19/17 my sister, Jess Hudgins, was hiking in Cook Forest State Park when she found a stinkhorn growing on a tree at the junction of Tom’s Run Road and Brown’s Run. Thinking the stinkhorn looked particularly phallic growing from an upright tree, she snapped a couple unfocused pictures to send to me. I cannot… Continue Reading Mysterious Stinkhorn Growing on a Tree
on One of my clients is to To the Point Collaborative. They’re a very friendly digital agency that does branding, design and marketing—focusing on healthcare and nonprofits. I do digital advertising for them. The most fascinating service they offer is wikipedia consulting. Many companies and individuals with personal brands struggle with Wikipedia. They’re represented on Wikipedia… Continue Reading To the Point Collaborative- Wikipedia Consulting
on It’s another entry from my dead mom’s recipe box. I genuinely approve of this recipe. This is the first recipe I’ve tried out of this box that is good. It’s a tangy peanut sauce rather than a sweet peanut sauce (unless you use sweetened peanut butter). PEANUT SAUCE 1 tablespoon peanut oil 1 garlic clove,… Continue Reading Peanut Sauce
on It’s another entry from my dead mom’s recipe box. Turns out there are divider labels in the box, the labels are just very difficult to read. This is a very plain recipe for mushroom soup that is a “speciality of The Breakers.” (What are The Breakers?) Since this is from an area of the box… Continue Reading Mushroom Soup (Specialty of The Breakers)